Sauveteur

$45.00

[sov·teur (Fr.) Lifesaver, Rescuer]

Light and bright. Unfined and unfiltered. Your new favorite thing.

Sun-drenched Alexander Valley Zinfandel & Petite Sirah tempered by fog-cooled Russian River Syrah, plus a dash of joie de vive from Dry Creek Valley Grenache. Co-fermented and aged in neutral oak.

13.8% ABV. Chillable. Drink with Friends.

5% of sales donated to First Responders Resiliency, dedicated to the psychological and physical well-being of all first responders.

Pick up and delivery options available for Sonoma County folks.

[sov·teur (Fr.) Lifesaver, Rescuer]

Light and bright. Unfined and unfiltered. Your new favorite thing.

Sun-drenched Alexander Valley Zinfandel & Petite Sirah tempered by fog-cooled Russian River Syrah, plus a dash of joie de vive from Dry Creek Valley Grenache. Co-fermented and aged in neutral oak.

13.8% ABV. Chillable. Drink with Friends.

5% of sales donated to First Responders Resiliency, dedicated to the psychological and physical well-being of all first responders.

Pick up and delivery options available for Sonoma County folks.

Previous vintage was named “Wine of the Week” by SF Chronicle’s talented Esther Mobley.

“A new, small project out of Sonoma County is an example of one of these almost-red wines done very well. Winemaker Kaitlin Childers’ 2018 Sauveteur Rouge, released under her Camp Rose Cellars label, is a tantalizingly light blend of Alexander Valley Zinfandel, Carignan and Petite Sirah.”

This is a natural wine, bottled unfined and unfiltered. Some sediment may occur.